• Cornhusker Kitchen’s Gourmet Duck Fat Spray

    • 7-ounce can
    • Duck Fat is Naturally Gluten-Free
    • 20% Less Saturated Fats Than Butter
    • No Added Preservatives or Artificial Ingredients
    • Made in the USA
    • 100% Recyclable
    $14.99
  • Premium Rendered Wagyu Beef Tallow 1.5lb Tub

    • 1.5 lb. tub of Cornhusker Kitchen’s Premium Rendered Wagyu Beef Tallow
    • Grass-Fed
    • Raised at Hassell Cattle Company in Rusk, Texas
    • No Added Preservatives or Artificial Ingredients
    • Made in the USA
    $35.25
  • Duck Fat Tub

    Use Cornhusker Kitchen’s 1.5 lb. tub of Premium Rendered Duck Fat for all your cooking needs!

    • 1.5 lb. tub of Cornhusker Kitchen’s Premium Rendered Duck Fat
    • Duck Fat is Naturally Gluten-Free
    • 20% Less Saturated Fats Than Butter
    • No Added Preservatives or Artificial Ingredients
    • Made in the USA
    $30.25
  • Olea Culinary Creation 4 pack

    Feel the ultimate well-being with the Olea Juice™ Gift pack of 4 assorted soap bars

    The Olea Juice™ Gift pack of 4 assorted soap bars is consisted of: Olea Juice™ Chios Mastic & Cinnamon, Olea Juice™ Thyme Honey & Herbs, Olea Juice™ Olive Leaves and Olea Juice™ Pomegranate & Cranberry.

    $24.00
  • Olea Harissa Flavor Infused Olive Oil

    A very popular, fiery spice from North Africa and the Middle East. Harissa is made by pounding smoked chili peppers, garlic, caraway, coriander and cumin into a paste and leaving overnight to develop its flavors. WeŒÍve added more peppers to this by popular demand, making it our hottest infused extra virgin olive oil.

    Drizzle over couscous and grilled vegetables for a flavorful Moroccan dish. Use when sauteing onions, browning meat, roasting vegetables, or in rice dishes for a wonderful kick. Fabulous for dipping bread.

    For more recipes and ideas, check out our blog post featuring Harissa Olive Oil.

    $22.00
  • Olea White Truffle Specialty Oil

    Here is a delicate blend of Olea Farm EVOO and truffle oil. Enjoy the earthy aroma; sense the understory feeling; experience it drizzled on your pasta, potatoes, mashed potatoes, pizzas, risotto and much more…

    $39.00
  • Olea Wild Dill Olive Oil/ Sicilian Lemon Balsamic – 2pk (Special Order)

    Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfectly balanced acidity and a crisp, lemon flavour and aroma. Fabulous with seafood, in dressings or in mixed drinks. Pairs well with Toasted Sesame oil for a fantastic salad dressing or marinade!

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

     

    Olive Oil Pairings:

    • Toasted Sesame Oil
    • Wild Anithos Dill
    • Basil
    $12.00
  • Olea Tuscan Herb Olive Oil/ Traditional Balsamic – 2pk (Special Order)

    Made with UP Certified Extra Virgin Olive Oil, our Tuscan Herb infused olive contains a harmonious and delicious combination of herbal flavors including oregano, rosemary, marjoram, and garlic. Use to sauté, grill, broil, roast, and bake.  It brings spectacular flavour to just about anything. Try with chicken, vegetables, potatoes, pork, pasta, rice, turkey, sauces, marinades, vinaigrettes, aioli, bread dipping, and more.

    All Natural, No artificial flavors or additional ingredients.

    Balsamic Vinegar Pairings:

    • Sicilian Lemon
    • Black Mission Fig
    • Cranberry Pear
    $12.00
  • Olea Pizza Pack Gift Set– 4pack

    Drizzle any of these olive oils over your favourite pizza to bring the flavour to the next level!!

    $24.00
  • Olea Blackberry Ginger Dark Balsamic Vinegar

    Our Blackberry-Ginger Balsamic is wonderfully sweet, pleasingly tart.  It’s redolent with the exotic, spicy flavour of ginger artfully married with rich, ripe juicy blackberry. It makes a fantastic dressing or marinade, use on chicken, fish, over fruit salad, or oatmeal.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Persian Lime
    • Lemon
    • Basil
    $22.00
  • Olea Espresso Dark Balsamic Vinegar

    This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee extract. It makes a fantastic glaze or bar-b-que base for pork, beef or chicken. Add a shot to an “affogatto float”, which calls for a tall mug of vanilla gelato scoops covered with coffee.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Rosemary
    • Blood Orange
    • Butter
    $22.00
  • Olea Dark Chocolate Balsamic Vinegar

    FLAVOR: Deep and complex with dark chocolate from Torino, Italy.

    COMPLEMENTS: Desserts, ice cream, fresh fruit, meat, pork, poultry, salads.

    OIL PAIRINGS: Natural Blood Orange, Chipotle, Meyer Lemon, Persian Lime, Garlic Mushroom, Jalapeno, Habanero, Garlic Chili.

    IDEAS:

    • Use with any Olea Oliva’s olive oil above for a great salad dressing.
    • Combine with a spicy olive oil as a marinade for beef, pork or poultry.
    • Drizzle on fruit, ice cream.
    • Pour over a pound cake or angel food cake and top with fresh fruit.
    $22.00
  • Olea Ginger & Black Garlic Infused Olive Oil

    Made with Certified Ultra Premium Extra Virgin Olive Oil, our Ginger & Black Garlic Infused olive oil is out of this world!! Earthy, savoury and sweet, it is great for marinades, bread dipping, incorporating into dressings, finishing chicken or fish off the grill, stir fries, sauces and more!!

    Balsamic Vinegar Pairings:

    • Sicilian Lemon
    • Traditional Dark Balsamic
    • Toasted Sesame Oil
    $22.00
  • Premium Rendered Beef Tallow 1.5lb tub

    • 1.5 lb. tub of Cornhusker Kitchen’s Premium Rendered Beef Tallow
    • Grass-Fed Beef
    • No Added Preservatives or Artificial Ingredients
    • Made in the USA
    $30.25
  • Mangalitsa’s Gourmet Pork Fat Tub 1.5lbs

    Mangalitsa is the opposite of commercial pork, with rich dark colour meat and creamy white fat. It is this incredible red meat and lush marbling that has led to comparisons to Japanese Wagyu Cattle and the nickname “The Kobe Beef of Pork.” Mangalitsa’s sweet and creamy lard makes it perfect for making cured meats and it is the key ingredient in some of the world’s best charcuterie, salami, and cured ham. Mangalitsa lard melts at a lower temperature due to its high monounsaturated fat and makes an incredible whipped spread.

    • Nebraska grown
    • Traceability from farm to fork
    • Humane craft processing
    $30.25
  • DAMN Fine Foods Cherry Bomb Spread

    Put an exquisite end to your mundane culinary life. Make tantalizing toast; create adventurous appetizers; serve up exciting entrees; produce darling desserts, or simply delight your taste buds with a solo spoonful.

    $11.00
  • DAMN Fine Foods Blueberry Burn Spread

    Enliven familiar food. Devour waffles that wow; munch on snacks that surprise; enjoy a sweet sizzle seared into entrees, and savour a pleasing piquancy in blueberry pie. Then give in to the temptation to lick your fingers.

    $11.00
  • DAMN Fine Foods Rip Roarin Raspberry Spread

    A delicious way to up the ante at every meal, slather it on toast, smear it on crackers with cream cheese, spread it on meat for a spicy glaze, swirl it into adventurous cheesecake, or just devour it by the daring spoonful.

    $11.00
  • Booze Artist Bourbon Lane Peach Jam

    Bourbon Lane Peach Jam

    $10.00
  • Olea Vanilla Dark Balsamic Vinegar

    Sultry, fragrant Tahitian vanilla beans are married with our aged balsamic condimento. The resulting collaboration is intoxicating as it is exotic. Notes: Try with fresh strawberries or drizzled over a warm brownie.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Blood Orange
    • Lemon
    • Toasted Sesame Oil
    $22.00
  • Olea Raspberry Dark Balsamic

    Description
    Raspberry Dark Balsamic Vinegar
    Made with whole fruit raspberries and our Premium 18 Year Old Balsamic of Modena, this is a crowd pleaser whenever it is served. It is a most adaptable balsamic and can be used with any of our olive oils to make flavorful vinaigrettes.

    Suggested Uses
    Toss together a spinach salad with some feta, gorgonzola, dried cranberries, and walnuts. Drizzle our exceptional tasting classic raspberry balsamic vinegar over the salad and make sure you top it all off with a little bit of diced strawberries  nd pears. For an extra zing, pair our Raspberry Balsamic Vinegar with one of our citrus olive oils. Pair with our Lemon Olive Oil on your favorite greens with tomato, cucumber, and carrot for a refreshing crisp salad. Add a dash of sage or  hyme to 2 tablespoons of Raspberry Balsamic, a heaping spoon of our popular Chato Loco Jalapeno Jelly and black pepper and use to glaze chicken breasts or pork. Its hint of sweetness makes it a unique topping for desserts like ice  cream, or breakfasts like pancakes and waffles.

    Pair With
    Pairs well with our Persian Lime, Lemon or Blood Orange or mix it with our Basil Olive Oil for a traditional raspberry vinaigrette.

    $22.00
  • Olea Pomegranate-Quince White Balsamic

    This sparkling ruby jewel-toned white balsamic owes its tart, crisp flavor to Juicy California Pomegranates and Floral Winter Quince. It’s made from authentic white balsamic condimento, aged for up to 12 years in Modena, Italy.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Blood Orange
    • Persian Lime
    • Basil
    $22.00
  • Olea Pomegranate Dark Balsamic

    The intense sweet-tart flavour of the pomegranate is a perfect match for hearty meats like lamb and duck. It makes an exciting dressing whisked with your favorite oil, pomegranate seeds, toasted nuts and feta cheese. It adds depth to pan sauces, braised meats or compotes. Drizzle over poached fruits and ice cream for an elegant and easy dessert.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Rosemary
    • Basil
    • Persian Lime
    $22.00
  • Olea Mango White Balsamic

    Our Alfoos Mango White Balsamic Condimento is fantastic with shrimp, scallops, salad and in salsas for a tropical, sweet-tart twist!  The Alfoos mango cultivar is considered by many to be one of the best in terms of sweetness, richness and flavour.

     

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Persian Lime
    • Chipotle
    • Toasted Sesame Oil
    $22.00
  • Olea Key Lime White Balsamic

    Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit.  Makes a wonderful glaze or addition to marinades
    and dressings.  Excellent when mixed with sparkling water for a refreshing, crisp
    beverage. Use to glaze poultry, seafood, vegetables, pork, and much more!

     

    All natural, No artificial flavours, No thickeners, No added sugar, No caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Garlic
    • Milanese Gremolata
    • Olive Wood Smoked
    $22.00
  • Olea Gravenstein Apple White Balsamic

    The Gravenstein Apple is an incredibly hard to find varietal due to the difficulty farmers have cultivating it.  In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it is best enjoyed during its relatively short season and isn’t typically shipped far.  It’s grown in pockets up the coast of Northern California and prized for its amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh.  Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavour with our well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Tuscan Herb
    • Basil
    • Persian Lime
    $22.00
  • Olea Cara Cara Orange Vanilla White Balsamic

    This confectionary white balsamic condimento is aged for up to 12 years in Modena, Italy.  It’s made from creamy, sultry Madagascar Vanilla and bright, fruity Cara Cara Orange.  It is absolutely delightful with chocolate, fruit salad, in sparkling water, mixed drinks, or drizzled over yogurt and vanilla ice cream.  Use this blend over oatmeal, cream of wheat, or pancakes.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Butter
    • Toasted Sesame Oil
    • Any EVOO
    $22.00
  • Olea Blenheim Apricot White Balsamic Vinegar

    FLAVOR: Juicy, sweet, slightly tart Blenheim Apricots.

    COMPLEMENTS: Fruit, pork, poultry, salad, seafood.

    OIL PAIRINGS: Basil, Roasted Chili, Chipotle, Basil, Garlic, Gremolata, Meyer Lemon, Persian Lime, Porcini Mushroom & Sage, Smoked Hickory.

    IDEAS:

    • Brush on grilling fruit kabobs.
    • Combine with Basil, or Meyer Lemon for a great salad dressing.
    • Combine with Roasted Chili, Smoked Hickory or Chipotle to marinate pork tenderloin or chicken.
    • Combine in sparkling mineral for a refreshing thirst quencher.
    $22.00
  • Olea Black Cherry Dark Balsamic Vinegar

    Rich and sweet, our all Natural Black Cherry Balsamic is made with Ultra Premium Aged Balsamic Vinegar to produce a sweet, rich product that has garnered rave reviews. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, or try pairing with cheese such as Stilton, Chevre or Camambert.

    All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!

    Olive Oil Pairings:

    • Basil
    • Lemon
    • Persian Lime
    $22.00
  • Olea Rosemary Fused Olive Oil

    FLAVOR: Begins softly and ends with an earthy rosemary finish.

    COMPLEMENTS: Meats, pasta, grains, salads, seafood, vegetables.

    VINEGAR PAIRINGS: 25 Star Traditional, Bordeaux Cherry, Grapefruit, Fig, Lavender, Lemon, Orange Mango Passion, Pomegranate.

    IDEAS:

    • Use it to roast or grill vegetables or potatoes.
    • Combine with Lavender balsamic to marinate meat.
    • Mix with any of the suggested vinegar pairings for a great salad dressing.
    • Brush on a baguette before toasting.
    • Use to dress tomatoes for bruschetta.
    • Use in your favorite homemade bread recipe, especially in focaccia and ciabatta breads.
    • Drizzle over pasta.
    $22.00
  • Olea Toasted Sesame Oil

    Description
    Sesame seeds are an excellent source of antioxidant and are extremely rich in beneficial minerals and vitamins. The roasting process brings out a deliciously nutty flavor and gives the extracted oil a beautiful golden color. The bold and marvelous aroma of our Toasted Sesame oil is a natural complement to many of our vinegars. Its smooth yet permeable flavor makes it perfect for marinating meats and veggies, but you won’t want to stop there. Combine it with one of our honey vinegars to glaze seared tofu or to toss sweet potatoes for an amazingly flavorful twist. Regardless of how you choose to combine it, this Toasted Sesame oil will certainly hit all the right notes: salty, sweet, sour, bitter, and umami.
    $23.00
  • Olea Milanese Gremolata Infused Olive Oil

    Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint.  The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils. Try finishing your fish with this exciting flavour combination.  It is also traditionally served with osso buco, veal & other slow braised dishes to add a zip of flavor. We also recommend our Gremolata for marinating poultry and in dressings. Wonderful on a Greek salad!

    All Natural, No artificial flavors or additional ingredients.

    Balsamic Vinegar Pairings:

    • Oregano
    • Grapefruit
    • Sicilian Lemon
    $22.00