This award-winning rub combines classic hickory smoke with the deep sweetness of molasses. Add to hamburger meat, rub on steaks and roasts and use to coat potatoes before roasting.

Ingredients: Wheat, salt, molasses, spices, caramel colour, soy sauce powder (soybeans, maltodextrin), paprika, mustard, natural hickory smoke flavour

Manufactured by Char Crust