FLAVOR: Juicy, sweet, slightly tart Blenheim Apricots.

COMPLEMENTS: Fruit, pork, poultry, salad, seafood.

OIL PAIRINGS: Basil, Roasted Chili, Chipotle, Basil, Garlic, Gremolata, Meyer Lemon, Persian Lime, Porcini Mushroom & Sage, Smoked Hickory.

IDEAS:

• Brush on grilling fruit kabobs.
• Combine with Basil, or Meyer Lemon for a great salad dressing.
• Combine with Roasted Chili, Smoked Hickory or Chipotle to marinate pork tenderloin or chicken.
• Combine in sparkling mineral for a refreshing thirst quencher.