Olea Traditional Balsamic Vinegar

Thick and sweet, this 18 year aged Traditional Balsamic is imported from Modena, Italy. Try this fine dark balsamic vinegar in salad dressings, dips, marinades, reductions, sauces or antipasto. It can also be used sparingly to enhance steaks, eggs or grilled fish, as well as on fresh fruit and ice cream


2 in stock

Additional information

Weight 0.0000000 kg
Dimensions 0.0000000 × 0.0000000 × 0.0000000 cm