Our Beef Rub blend of salt, pepper, garlic, chili powder, and paprika is perfect for a hearty steak! But, don’t let the name fool you — this rub also adds a mouthwatering kick to chicken, pork, and seafood. You can even use it on vegetables to create a robust flavor and increase the heat! This competition-grade blend is sure to spice up any dish and leave everyone wanting more.
Salt, spices, dehydrated garlic, natural flavor (Soy protein), oleoresin paprika and less than 2% tricalcium phosphate added to prevent caking.