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Olea Lemon Fused Olive Oil

FLAVOR: A burst of citrus followed with a savory peppery finish! COMPLEMENTS: Salads, pasta, vegetables, poultry, seafood. VINEGAR PAIRINGS: Honey Ginger, Honey Serrano Chile, Lavender, Lemon, Grapefruit, Pomegranate, Lambrusco Curry. IDEAS:
  • Brush on oven baked pork roast.
  • Drizzle on fresh summer tomatoes with shaved parmesan for an easy scrumptious flavor combination.
  • A favorite at Olea Oliva! for marinating fish and vegetables.
  • Combine with a suggested vinegar for a salad dressing or marinade.
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