Ooni Fyra streamlines wood-fired cooking for a no-nonsense live fire experience and intense flavors. You can level up your pizza game no matter where you are!
The innovative gravity-fed pellet hopper feeds through hardwood pellets for continued effortless cooking.
Ready to go in 15 minutes, Ooni Fyra reaches temperatures up to 932°F (500°C), cooking authentic stone-baked 12” pizza in just 60 seconds.
Ooni Fyra is the proud successor of Ooni 3, the world’s first portable pizza oven fuelled by wood pellets. Years of learning have gone into making this pellet pizza oven so awesome.
Ooni Fyra is perfect for making pizza anywhere, thanks to its lightweight design (just 22lbs, or 10kg).
