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LEM Large 22 Quart Briner

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Product Details
The easiest way to brine hams, bacon, or turkey! The patent-pending design solves the biggest problem with brining... floating food. The unique locking plate insert keeps food submerged for a more effective brining process. Available in 22 quart or 8 quart. Includes pressing plate and lid in each bucket. Made in the USA. Save 10% off select products when you purchase a Briner Bucket. Click on the links below to see the product description.
  • Ham Kits: Sweeter Than Sweet | Brown Sugar
  • Bacon Cures: Dry Rub | Maple | Cracked Pepper | Jalapeno
  • Backwoods Cure - 4 oz. Bag
  • Books: Build a Smokehouse | The Sausage Making Cookbook | Home Book of Smoke Cooking Meat, Fish & Game | The Smoked Foods Cookbook | Cold Smoking & Salt Curing Meat, Fish & Game
  • Thermometers: Digital Thermometer | Thermometer with Remote Timer & Alarm | Dual Sensor Thermometer
  • Nets: 33" Poly Ham Nets - 10 Pak | 32" Stockinette - 10 Pak
  • Sausage Pricker
  • Bacon Hanger
  • 4 oz. Commercial Meat Injector with 2 Needles
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